What's Cooking in Kentucky by Irene Hayes 1982 Spiral Indexed Laminated Cookbook

This is in good condition with no rips or tears. There is some yellowing from age. Please see the pictures for more details. Comes from a smoke free home. Delve into the culinary heritage of Kentucky with Irene Hayes' "What's Cooking in Kentucky," a comprehensive cookbook that captures the essence of regional and ethnic Southern cooking. Published in 1982 by Hayes Publishing Company, T. I., this collection is a treasure trove of traditional recipes that have been passed down through generations. The cookbook boasts 400 pages of laminated pages, ensuring durability and easy maintenance. With its focus on adult readers, this nonfiction gem contains an array of recipes that reflect the diverse and rich culinary history of the Southern States. This third edition is an essential addition to any cookbook collection, offering a nostalgic journey through the flavors of America's heartland.