The Sweet Spot Cookbook Bill Yosses Peter Kaminsky Dialing Back Sugar Flavor HC
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$14
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New, unread condition — crisp pages, clean cover, no writing or damage.
This gorgeous hardcover cookbook, The Sweet Spot by Bill Yosses (former White House pastry chef) and Peter Kaminsky, teaches you how to reduce sugar while boosting flavor. With stunning food photography and smart, chef-tested techniques, it’s full of delicious desserts, fruit-forward treats, and updated classics that taste indulgent without the excess sugar.
Perfect for bakers, home cooks, healthier dessert lovers, and anyone wanting elevated, modern baked goods. Ships safely and quickly.
raspberry tart, baking, desserts, low sugar recipes, healthy sweets, pastry, foodie, cookbook aesthetic, cozy kitchen, entertaining, comfort baking
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