The Short-Cut Cookbook: How to Make Simply Wonderful Meals by Jacques Pepin

The world-famous master chef introduces recipes for easy-to-fix dishes that take only minutes to prepare, including a variety of one-pot meals and multipurpose dishes and menus, with tips on using leftovers. You don't need a kitchen brigade, decades-honed skills, or expensive ingredients to cook and eat like master chef Jacques Pepin. Like the rest of us, he doesn't always have as much time or energy as he'd like to put together a satisfying meal. So, he came up with short-cut meals for surprisingly achievable, impressive fare. Covering homemade staples and every course, with tips for kitchen tools and equipment, pantry staples, and techniques to simplify and improve every dish you make, this foundational, classic collection is essential for every busy home cook who refuses to eat poorly The Short-Cut Cook is a testament to Jacques' timeless food and advice. Excellent Pre-Loved. 7.25” x 9.75” x 1” 283 Pages. This item is from my resource library inventory collection. Any age, character or imperfection is part of the value. Review all pictures carefully as they are part of the description. Item pictured is what you will receive. Reasonable Offers Welcome Your positive feedback/Love Notes deeply appreciated & valued. Thank you! Climate Controlled, Smoke Free & Pet Free All Sales are Final as is. Size & details provided to make your educated decision. Should an item not be to your exact fit or liking, you are able to relist the item for sale. Orders ship within 3-5 days