The Original Fannie Farmer 1896 Cook Book Boston Cooking-School Leather HC

Beautiful hardcover edition of The Original Fannie Farmer 1896 Cook Book, a reproduction of the classic Boston Cooking-School cookbook by Fannie Merritt Farmer. Published by Ottenheimer Publishers, printed in Italy. Bound in rich burgundy leatherette with gilt title, decorative border, and gilt page edges. Features the original 1896 recipes, cooking instructions, and illustrations, including classic meat preparation guides. Details: • Publisher: Ottenheimer Publishers, Inc. • Printed in Italy • Dimensions: approx. 7.5” tall x 5” long x 1.75” thick • Gilt page edges • Faux leather binding with embossed gold lettering and design • Text clean and unmarked (gift inscription on first blank page) Condition: Very good — light shelf wear to cover, clean interior, binding tight, gilt edges bright. A wonderful gift or collectible for culinary history lovers, vintage cookbook collectors, and fans of traditional recipes.