The New Food Lover's Companion Fourth Edition Cookbook Reference Guide
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Comprehensive food reference guide in its fourth edition, a culinary companion perfect for anyone passionate about food and cooking. This book contains over 6,700 A-to-Z entries that describe foods, cooking techniques, herbs, spices, desserts, wines, and ingredients for pleasurable dining. Updated and revised, it serves as a classic best-selling reference guide, offering information and standards subjects defined and explained. Perfect for home cooks, food enthusiasts, and anyone looking to expand their culinary knowledge, this book would be a great addition to a kitchen library, a thoughtful gift for a foodie friend, or a handy reference for meal planning.
Author: Sharon Tyler Herbst, Ron Herbst, Tyler Herbst, Herbst
Book Title: The New Food Lover's Companion
Language: English
Edition: Revised Edition
Narrative Type: Nonfiction
Intended Audience: Adults
Format: Hardcover
Genre: Food & Drink, Cooking, Reference, Education
Publication Year: 1997
Publisher: Barron's
Keywords: Food Lover's Companion, Cookbook, Food Reference, Cooking Guide, Culinary Terms, Fourth Edition, Herbst, Recipe Book, Food Encyclopedia, Cooking Techniques, Barron's, Food Dictionary, Kitchen Reference, Meal Planning
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