The Joy Of Cooking Book Glossary Cook Book Cookbook Irma Rombauer
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This listing is for the book, Joy of Cooking, by Irma Rombauer. The dust jacket is glossy, but has slight surface scratches. The inside of the book has only been opened for photographs.
The 1975 revised edition of the cookbook Joy of Cooking.
Here's more information about this book:
Title: Joy of Cooking
Authors: Irma S. Rombauer and Marion Rombauer Becker
Illustrators: Ginnie Hofmann and Ikki Matsumoto
Publisher: The Bobbs-Merrill Co.
Publication Date: May 1, 1985
Format: Hardcover
Pages: 928
Language: English
This edition is described as a revised edition of the 1975 Joy of Cooking. It contains over 4,500 recipes and features chapters on nutrition and the properties of different ingredients.
I have a cast iron cookbook holder listed in my closet as shown in the last photos, and more cookbooks, take a peek. This listing is only for the book described. Buy with confidence, careful packaging promised.
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