The Electric Knife Way to Better Carving 1967 1st Ed Softcover Color Photos

Rare 1967 softcover first edition of The Electric Knife Way to Better Carving, published by Hamilton Beach. A fascinating and collectible promotional cookbook packed with carving tips, menus, and full-color 1960s food photography. Includes 112 pages plus original inserts (warranty card, cookbook offer), covering meats, vegetables, desserts, and step-by-step carving techniques using an electric knife. ➤ Condition: Complete and intact. No missing pages or inserts. Visible edge and storage wear, with some kitchen stains inside front and back covers. Light creasing on upper right of front cover. Small spine tears at binding edge (see final photo). A nostalgic and practical guide for mid-century collectors, retro cooking fans, or owners of vintage electric knives. Professional packaging always, since 2003. #electricknife #hamiltonbeach #vintagecookbook #retrorecipes #meatcarving #collectibles #1960scooking #midcenturykitchen #cookbookcollector #kitchenhistory #vintagecooking