Raos Cookbook Hardcover By Frank Pellegrino 1998
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Featuring authentic Italian recipes from Rao's, this cookbook offers over 100 years of culinary tradition for home cooks and food enthusiasts.
• Hardcover with vibrant cover art
• Includes Rao's signature recipes
• Detailed instructions for classic Italian dishes
• Preface by Dick Schaap, introduction by Nicholas Pileggi
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