Quinoa: The Everyday Superfood: 150 Gluten-Free Recipes to Delight Every Kind of

<p><strong>Discover the power of quinoa!</strong></p><p>In recent years, quinoa has gained a place in America's pantries because of its versatility and amazing health benefits. The ancient grain--which is really a seed--is gluten-free, a protein powerhouse, and rich in many other nutrients, making it a perfect substitute for wheat and other grains. But incorporating a new food into your diet can take some inspiration and guidance.</p><p>With <em>Quinoa: The Everyday Superfood</em>, a collection of over 150 simple, out-of-the-box recipes featuring the delicious super grain, you'll learn how to use quinoa beyond a basic salad or side. From satisfying breakfasts like Almond and Coconut Quinoa Porridge, to delicious snacks like Cauliflower Quinoa Fritters, to creative entrees like Black Bean and Quinoa Veggie Burgers, <em>Quinoa: The Everyday Superfood</em> will teach you how to incorporate this enticing ingredient into satisfying everyday meals that will boost your nutrition and revamp the way you eat. Our book offers: </p><p><br></p><ul><li>150 Recipes</li><li>Icons indicating vegetarian, vegan, dairy-free (highlighting the types of eaters that make up "everyone")</li><li>Simple ingredients</li><li>Out-of-the-box yet accessible recipes (more than just salads and sides, this book teaches you how to use quinoa to its full potential)</li><li>4-color photos throughout</li></ul><br><br><b>Author:</b> Sonoma Press<br><b>Publisher:</b> Callisto<br><b>Published:</b> 06/09/2015<br><b>P