Quick from Scratch Cookbook Real Food for Busy Weeknights Food & Wine 1996 VTG

Culinary collection of time-saving recipes, the Quick from Scratch cookbook is a guide to preparing delicious meals with speed and confidence. This cookbook contains over 200 thoroughly tested recipes, divided into nine full chapters focused on main dishes, side dishes, and desserts. Filled with tips and insights, this cookbook helps you get a superb dinner on the table with flair. Call out: staining on back inside cover Measurements: • Width: 8 inches • Height: 10 inches Author: Food & Wine, Judith Hill, Melanie Acevedo, John Stoops, Mury Cooney Book Title: Quick from Scratch Real Food for Busy Weeknights Language: English Narrative Type: Nonfiction Intended Audience: Adults Format: Hardcover no dust cover Genre: Cookbooks, Food & Drink, Cooking, Entertaining, Home & Lifestyle Publication Year: 1997 Keywords: Quick from Scratch, Cookbook, Food & Wine, Recipes, Cooking, Weeknight Meals, Dinner Ideas, Food, Entertaining, Home Chef, Culinary, Easy Recipes, Meal Planning, Kitchen,