Plant Based Cooking Book Easy Wholesome and Delicious Recipes for Good Health
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Hard Cover Book
Plant Based Cooking
Easy, Wholesome and Delicious Recipes for Good Health
Every recipe is vegetarian with some of vegan and gluten-free options.
Helpful icons with each recipe indicate which are nut-free, quick, gluten-free, egg-free, vegan, dairy-free and make-ahead.
Chapters include: breakfast and brunch; salads; soups and stews; small plates; pasta and grains; sandwiches and toasts; vegetables and legumes; and sweet treats.
Each recipe is accompanied by a color photo.
192 pages
Copyright 2018
Publications International Ltd
ISBN 978-1-64030-635-6
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Tags: healthy meal cooking dinner food diets menu diet dietary restrictions healthy calorie organic real garden green eating Mediterranean kitchen shelf gift
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