More Top Secret Recipes: More Fabulous Kitchen Clones of America's Favorite Bran

<b>#1 bestselling Top Secret Recipes series with more than 4 million books sold </b> <p/>Nabisco Oreo Cookies... J&J Super Pretzels... Dunkin' Donuts... Little Caesar's Crazy Bread... These are some of America's greatest food inventions. Now, thanks to intrepid kitchen sleuth Todd Wilbur, you can make home versions of over 50 more of your favorite foods. All of them are shockingly easy to prepare with ingredients from your local supermarket Wilbur's fabulous clones leave out the preservatives and include suggestions for making high-cholesterol dishes lower in fat without changing the tastes we all love. Included, too, are the fascinating origins of each product; Todd Wilbur's own amazing kitchen adventures, narrow escapes, and near-death experiences; and even his learned-it-the-hard-way cooking tips.<br><br><b>Author:</b> Todd Wilbur<br><b>Publisher:</b> Penguin Publishing Group<br><b>Published:</b> 11/01/1994<br><b>Pages:</b> 128<br><b>Binding Type:</b> Paperback<br><b>Weight:</b> 0.25lbs<br><b>Size:</b> 7.92h x 5.52w x 0.36d<br><b>ISBN:</b> 9780452272996<br><br><b>Review Citation(s): </b><br><i>Booklist</i> 09/15/1994 pg. 96<br><p><b>About the Author</b><br>For more than 25 years, <b>Todd Wilbur</b> has been reverse-engineering America's most iconic foods for his series of 11 <i>Top Secret Recipes</i> cookbooks. With over 5 million books in print, the self-proclaimed "food hacker" has appeared in over 100 media outlets including <i>The New York Times</i>, <i>People Magaz