More 60-Minute Gourmet by Pierre Franey, 1986, Hardcover, New York Times
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The New York Times More 60-Minute Gourmet by Pierre Franey, illustrated hardcover, 1986. Includes 100 new menus for complete meals in about an hour.
Author: Pierre Franey (with contributions from Craig Claiborne)
Publisher: Random House
Edition: Illustrated
Format: Hardcover
Pages: 296
ISBN: 0449901947 / 9780449901946
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