Lot of 5 vintage hardcover William Sonoma Cookbooks from 1994 to 2003

Lot of 5 vintage hardcover William Sonoma Cookbooks from 1994 to 2003 including: 2001 Cookbook The Best of Taste (Williams-Sonoma) hardcover 288 pages from the hottest chefs in the food business. 2003 Cookbook Williams-Sonoma Collection: Pie & Tart 120 pages offers more than 40 easy-to-follow recipes that will inspire you to bake familiar classics as well as fresh new ideas. From exquisite crème brûlée tartlets to a luscious summer peach pie to an irresistibly sweet pineapple galette, you will find a pie or tart recipe inside perfectly suited for any occasion 2003 Williams Sonoma: Cakes Cookies Pies and Tarts 2003 Breakfast (Williams-Sonoma Collection N.Y.) offers more than 40 recipes, ranging from old favorites to fresh new ideas including sweet cherry and cheese blintzes as well as a hearty wild mushroom quiche—will help you plan an irresistible menu to share with family and friends. 1994 hardcover Cookies & Biscotti Williams-Sonoma Kitchen 108 pages Cookbooks are in good vintage condition. I am a baker by trade & these are part of my personal collection.