Household 2-Tier Bamboo Food Steamer: Healthy Vegetables Dumplings Dim Sum

New, never used, handmade home bamboo steamer for delicious and healthy vegetables, seafood, dumplings and all kinds of Chinese dim sum specialties. Two tiers with lid, 10 inches across. Fits nicely with any standard wok. Soak the steamer for around 30 minutes to provide even steaming. Line with parchment paper, place in a wok approx 2-3” above water.