High Flavor, Low-fat Pasta Cookbook By Steven Raichlen's - Hardcover Book

High Flavor, Low-fat Pasta Cookbook By Steven Raichlen's - Hardcover Book Presents more than forty recipes for savory but low-fat international pasta dishes, ranging from Primavera Salad to Spicy Mussel Capellini to Penne Piperade, complemented by full-color photographs and nutritional breakdowns. 78 pages Pre owned does have damage on the inside cover see last picture.