Good Housekeeping All-American Cookbook‎ by Good Housekeeping Editors (1991,...

Discover a timeless collection of delicious recipes in the Good Housekeeping All-American Cookbook by Good Housekeeping Editors. This hardcover book, published by HarperCollins in 1991, features 400 pages filled with easy-to-follow instructions for preparing scrumptious dishes that will satisfy your tastebuds. Experience the culinary journey of America with this cookbook, which showcases regional and ethnic dishes from across the country. With a focus on general cooking, this book is perfect for both beginners and experienced cooks alike. The book weighs only 0.1 Oz and is written in English. Add this gem to your collection of cookbooks today!