Food Editors' Favorites: Treasured Recipes Barbara Gibbs Ostmann and Jane Baker

Indulge in a delectable culinary journey with "Food Editors' Favorites Cookbook" by Barbara G. Ostmann and Jane Baker. This trade paperback book, published by Hammond World Industries Atlas Corporation in 1983, features 160 pages of treasured recipes that will satisfy your tastebuds. Experience the joy of cooking with this cookbook, which includes a variety of dishes ranging from general topics such as cooking techniques and ingredients. Written in English, this book is a must-have for any food lover who wants to expand their culinary skills.