Five special cookbooks for summer eating

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A group of five summer cookbooks: The Ultimate Shrimp Book by Bruce Weinstein Easy Summer Food, editor Sharon Cochran The Picnic Gourmet by Joan Hemingway and Connie Maricich, vintage James McNair’s Cold Cuisine Pears, a country garden cookbook by Janet Hazen Lots of wonderful ideas! Enjoy! From my personal cookbook collection of over 300 cookbooks. Excellent unused condition, never got to them!

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