Esquire Cookbook 1955 Vintage First Edition McGraw-Hill Illustrated by Charmatz

Condition: Good vintage condition with edge and tear wear to the dust jacket, including a rip along the top spine edge. Pages are clean, intact, and beautifully illustrated with vibrant mid century artwork. A true 1955 first edition, first printing of The Esquire Cookbook, published by McGraw-Hill and created by The Editors of Esquire. This collectible mid century volume features over 750 gourmet recipes and 200 colorful illustrations by Charmatz, blending wit, culinary sophistication, and mid century style. Known for its sections on cooking with wine, beer, and brandy, charcoal cookery, and show-stopping recipes from famed restaurants such as Brennan’s and The Stork Club, this is both a cooking and design treasure. Ideal for collectors of vintage cookbooks, retro kitchen décor, or mid century modern design, this Esquire edition embodies the cultural charm and entertaining spirit of the 1950s.