Bon Vivant Culinary Journal Issue 5: Pizza
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Bon Vivant Culinary Journal Issue 5: Pizza. The autumn ‘23 issue that covers everyone’s favorite - Pizza! Explores the burgeoning pizza scene in Los Angeles, drives through gorgeous New England autumn, and visits a few untraditional spots in Pizzatown USA: Chicago. Has some great recipes for baking pizzas at home - whether in your kitchen’s oven, or in wood-fired hearth under the stars! Never used
Tags: pizza, cookbook, food magazine, culinary journal, fall vibes, autumn aesthetic, cozy cooking, cooking, foodie, home chef, pizza lover, indie magazine, kitchen inspiration, recipe book, food, travel, Los Angeles, California, Chicago, recipes, Chicago eats, New England fall, wood-fired pizza, recipe book
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