Best of the Bake-Off :‎ 350 Recipes from America's Favorite Cooking Contest

Delve into the world of baking with "Best of the Bake-Off: 350 Recipes from America's Favorite Cooking Contest." Compiled by the Pillsbury Company Staff, this comprehensive collection is a must-have for any culinary enthusiast. The recipes encompass a variety of topics within the cooking genre, focusing on general techniques and specialized baking methods that cater to both novice and expert bakers. This hardcover edition, published in 1996 by Random House, Incorporated, boasts a sturdy 352 pages of mouth-watering content. It comes beautifully illustrated, allowing for an engaging reading experience that is both informative and visually stimulating. With its practical dimensions of 10.4 by 7.4 inches and a weight of 47.1 ounces, this book is designed for comfortable handling and easy storage in any kitchen library.