The Carolina Rice Kitchen The African Connection Karen Hess Paperback
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The Carolina Rice Kitchen: The African Connection by Karen Hess explores the culinary history and influence of the African diaspora on South Carolina Low Country cuisine. This scholarly work includes a facsimile of the original Carolina Rice Cook Book and provides deep historical context alongside traditional recipes.
Specifications
• Condition: VG+
• Author: Karen Hess
• Publisher: University of South Carolina Press
• Format: Paperback
• Features: Includes facsimile of Carolina Rice Cook Book
• Subject: Culinary History / African American Studies
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Keywords: culinary history, southern cooking, low country, gullah geechee, heritage seeds, heirloom rice, african diaspora, south carolina, cookbook, social history
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