Guide to Good Food Teachers Annotated Edition Textbook Largen Bence Hardcover
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Guide to Good Food Teachers Annotated Edition Textbook by Largen Bence Hardcover
813 pages - 8-1/2" x 11-1/4" hardcover, illustrated
Activities, review culinary terminology and chapter content. The workbook also helps students apply what they have learned as they buy, prepare, and store foods. A wide variety of activities are provided for various learning styles
In very good condition. No marks other than a name on the inside cover.
Comes from a smoke-free environment
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