2 NEW The El Paso Chile Company’s Hardcover Cookbooks - W. Park Kerr - Texas

Here are 2 new, never used hardcover cookbooks from The El Paso Chile Company. One is “Burning Desires” (Salsa, Smoke & Sizzle from Down by the Rio Grande) and the other is the “Texas Border Cookbook." Both in excellent condition with dust jackets. Retail $16 and $17 respectively. The El Paso Chile Company's “Texas Border Cookbook” makes all the mouthwatering food of the borderland accessible to every home cook. Includes over 150 recipes -- old favorites and innovative dishes -- guaranteed to please the most hot-headed "chile heads" and everyone else who loves Tex-Mex food. The El Paso Chile Company's “Burning Desires" offers the best in West Texas cuisine, including Hickory-Smoked Pork Chops with Red Chile-Apple Compote and Mesquite-Grilled Spareribs, along with delicious sauces and marinades, and much more.