1973‎ Allegheny County Junior Women’s Club Federation Cookbook Recipe Pittsburgh

Some damage from a paper clip. See photos. This cookbook is a must-have for anyone who loves cooking! Filled with mouth-watering recipes, it is perfect for aspiring chefs and seasoned cooks alike. Published in 1973, it is a true treasure trove of culinary delights that are sure to please any palate. The spiral-bound format makes it easy to browse through and find just the recipe you're looking for, while the English language ensures that it is accessible to a wide audience. Featuring recipes for everything from appetizers to desserts, this cookbook is a must-have for anyone who loves to cook. So why wait? Add it to your collection today!