Vegan Food & Living Magazine from London Anthem Publishing MARCH 2018 Back Issue

Vegan Food & Living Magazine March 2018 Back Issue Easter is nearly upon us so it's time to take your vegan treat making skills to the next level with our delicious Easter recipes. With everything from filled Easter eggs to pineapple hot cross buns you'll find something to tempt even the fussiest eater. Also this issue we show you how to taste chocolate properly, cook delicious midweek meals in under 15 minutes, cook up a vegan gourmet feast, and truly pimp your burgers. Features: • VEGAN FOOD AND LIVING MAGAZINE FROM THE UNITED KINGDOM • SOME RECIPES HAVE BOTH THE US AND METRIC MEASUREMENTS • SOME RECIPES JUST HAVE THE METRIC MEASUREMENTS • UNITED KINGDOM'S BEST SELLING VEGAN MAGAZINE Size: Unisex OS Condition: New Without Tags BACK ISSUE - EXCELLENT/PRISTINE CONDITION NO WRITING INSIDE - PROTECTIVE/MAILING PLASTIC COVER REMOVED