Tomatoes, A "The Basic Ingredient" Cookbook Series

Nicole Hill, Editor of Basic Ingredients Cookbook Collection Series. Each book has 60 Simple Recipes. Mouth-and-Eye-Watering Recipe Collection of: TOMATOES. Popular cooking trends for a wide variety of dishes, from soups, salads, sauces, pickles, and chutneys to main dishes, pastas, and pastries. Hardback with Dustcover. EUC, No stains, splatters, margin markings. Smoke-free Home Each Book Retails for $16 We also have the Chilies & Peppers cookbook, listed separately. Amazon rates 4/5 Stars. 8"x8" #1.0