The pumpkin cookbook. Edited by Nicola Hill.

The pumpkin cookbook. Edited by Nicola Hill. This cookbook contains over 40 delicious recipes featuring this bright orange vegetable, which must be the best known and most widely used of all the squashes. The recipes range from traditional favorites, such as pumpkin pie for Thanksgiving, pumpkin soup and pumpkin raisin muffins to the more interesting and unusual, including pumpkin and ginger ice cream, pumpkin cookies, and pumpkin and sage risotto. There are a host of recipes for every occasion, not just Halloween and Thanksgiving. Dust cover and interior pages are in Like New condition. Printed in 1998 Book Size: 8-1/4“ x 8-1/4“. ***Great gift idea for stocking stuffers, cooks, friends, party hostess or "just because". **All offers are considered *Bundles are limited to 2-4 cookbooks per bundle due to weight limitations. BK064