Stories and recipes of the Great Depression 1930's Revised Copy Of 1st Ed

The product is a book titled "Stories and Recipes of the Great Depression" published by Van Amber Publishers in 1986. Written by Janet V. Paske and Rita C. Van Amber, this first edition, revised copy, features stories and recipes from the 1930s era, reflecting the hardships and culinary creativity of that time. With 306 pages in a spiral format, this book offers a unique insight into the regional and ethnic American cuisine during the Great Depression.