Recipes Book Crepes By Camille Le Foll Cookbook Hardback Book Recipes of Crepes
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Recipes Book Crepes By Camille Le Foll Cookbook Hardback Book Recipes of Crepes
The book has a Volume of 64 pages.
Crepes includes everything needed to know for making the perfect crepe, from using the freshest eggs to choosing the right pan. Both simple and sophisticated, crepes can be eaten plain with lemon and sugar or maple syrup, or they can be filled with a host of delicious sweet or savory fillings. Crepes are easy to prepare using ingredients in the pantry, and they're also great for entertaining -- both sumptuous and impressive.
* Rare Collectible
* Great gift for someone who loves cooking and collectors!
Very good condition.
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