RARE Larousse Gastronomique Hardcover 1965 Sixth Printing Food Wine Cookbook
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RARE Larousse Gastronomique Hardcover 1965 Sixth Printing The World Authority Encyclopedia of Food Wine Cookery Illustrated, in Excellent Used Condition! Any one serious about cooking should own this book - it is seriously comprehensive, instructive, and a long standing classic. Would make an amazing gift for the chef in your life!
The First American Edition of the Encyclopedia of Food, Wine, and Cookery. 8500 recipes. 1000 illustrations.
Measures approximately 7.75" (19.5cm) x 10.25” (26cm). 1100 pages. Copyright 1961. This is the 6th printing, from 1965.
No stains or writing noted. Original dust jacket in excellent condition. Blue cloth cover also excellent. Does have previous owners nameplate on front flap (as pictured in last pic).
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