Plantbased Magazine from UK Retired Back Issue 52 Vegan Life Style May 2022

PLANTBASED | May 2022 Welcome to another issue of PlantBased! It’s all go here at the PB offices, not only have we been putting together this very issue that you’re holding in your hands, but preparations for Vegan Life Live are well underway! You might remember that the 2020 event was postponed because of the COVID-19 pandemic, so the event in June is going to be extra special. We’ve got a special look at the weekend on page 52, make sure you have your tickets and we’ll see you there! In this issue, we’re also taking advantage of the beautiful spring weather and providing some picnic inspiration. A picnic is sometimes as simple as grabbing some on-the-go food and heading to the park, and sometimes it’s a more elaborate process with plenty of cooking and baking beforehand. Our recipes cover everything from a quick and easy quesadilla to cookies and brownies. We’re also sharing some delicious sandwich inspiration, just in time for National Sandwich Week (22nd-28th May), some recipes to make sure you’re getting enough calcium, and some easy breakfast ideas. Plus check out our selection of tofu and tempeh recipes – you won’t want to miss the General Tso’s Chilli Tofu! Features: • PlantBased is the ultimate resource for those who want to incorporate plant-based food into their diets - and every issue contains so much more than just recipes. • PlantBased magazine is just as passionate about plant-based food as you are and understands and shares your values. • It has firml