Microwave Guide and Cookbook - Microwave Cooking Techniques - Q and A Section

Microwave Guide and Cookbook - Microwave Cooking Techniques - Q and A Section. Published by Random House. Hardcover, 222 pages, great condition. c.1983, by General Electric. The most complete guide to microwave cooking, with over 500 photographs, hundreds of easy-to-follow recipes, updated 'how-to' tips and cooking techniques, special Question and Answer section, plus much more. Approx. 8.5” w X 10.8” tall. Never used, shows slight shelf wear, no rips, dog ears or markings. Stored in a cool, dry place. Comes from a smoke free/pet free home.