Maders German Cooking and Baking PB 1965 Wetzel Brothers Inc First Edition

"Mader's German Cooking and Baking" is a first edition paperback book published in 1965 by Wetzel Brothers Inc. The book focuses on traditional German cooking and baking techniques, providing readers with a glimpse into the culinary traditions of Germany. This book is a valuable addition to any cookbook collection for those interested in exploring the rich flavors and recipes of German cuisine.