MEXICAN COOKBOOK 1995 1st Edition
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THE ESSENTIAL MEXICAN COOKBOOK
Edited by Heather Thomas 112 pages
1995 First Edition Very Good Condition
11" x 9.25" x .5"
Hard Cover - Tight Spine - No writing or marks in book
with Dust Jacket ( Cringle on edges - no tears. Smug on inside front flap of DJ)
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50 Classic Recipes with easy to follow Step by Step Directions and Photographs
Tacos, Tortillas, Tostadas, Enchiladas, Quesadillas, and Burritos are all featured
Specialized recipes like Seviche, Sopai[illas, and Mole de Pollo are among also covered
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