Joy Of Cooking All About Soups & Stews Cookbook Irma Rombauer 2000
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The "Joy Of Cooking All About Soups & Stews Cookbook" by Irma Rombauer is a vintage cookbook published in 2000 by Scribner. This nonfiction cooking book focuses on soups and stews, with a total of 128 pages filled with recipes, tips, and illustrations. Authored by Marion Rombauer Becker, Irma S. Rombauer, and Ethan Becker, this hardcover book provides valuable insights and inspiration for cooking enthusiasts looking to expand their knowledge in the realm of soups and stews.
Has a little wear on the dusk cover.
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