Ina Garten “Make it ahead” Cookbook 2014 Hardcover EUC - First Edition

Ina Garten “Make it ahead” Cookbook Hardcover (2014). #1 NEW YORK TIMES BESTSELLER For the first time, trusted & beloved cookbook author Ina Garten, the Barefoot Contessa, answers the #1 question she receives from cooks: Can I make it ahead? If you’ve ever found yourself stuck in front of the stove at your own party, scrambling to get everything to the table at just the right moment, Ina is here to let you in on her secrets! Thanks to 20 yrs of running a specialty food store & 15 years writing cookbooks, she has learned exactly which dishes you can prep, assemble, or cook ahead of time. Whether you’re hosting a party or simply making dinner on a hectic weeknight, Ina gives you lots of amazing recipes that taste just as good—or even better!—when they’re made in advance. In Make It Ahead, each recipe incl. clear instructions for what you can do ahead of time, and how far in advance, so you can cook w/ confidence & eliminate last-minute surprises. Make a pitcher of Summer Rosé Sangria filled w/ red berries, let it chill overnight for the flavors to develop, & you have a delicious drink to offer your guests.You can prep the kale, Brussels sprouts, and lemon vinaigrette for 'Winter Slaw' ahead of time & simply toss them together before serving. Ina’s Decadent (gluten-free!) Chocolate Caketopped w/ Make-Ahead Whipped Cream. Publisher: Clarkson Potter Made in USA. 227 pages. 10.28” (H) x 7.74”(W) x .86”(D) 2lbs 6.3oz EUC-no tears, stains or marks.Pet/Smoke Free.SAME DAY SHIPPING