Hummus & More Cookbook

People are passionate about hummus. Christian Mouysset and Ronen Givon know this well - they serve it daily at their restaurants and it's so much more than a dip. Now you can learn how to make the best hummus ever. Inspired by the taste of the ancient Mediterranean, Christian and Ronen venture further afield to bring out surprising flavor combinations to tickle your taste buds. Discover their amazing recipe collection, from family - friendly mezze dishes to lunchable falafels and wraps, plus delicious ideas for desserts, snacks and thirst-quenching drinks.