Ginger & Blood-Orange Infused Extra Virgin Olive Oil

𝗗𝗲𝘀𝗰𝗿𝗶𝗽𝘁𝗶𝗼𝗻: We have tried and shared this Saje 100% Organic Ginger & Blood Orange Infused Extra Virgin Olive Oil on just fresh crusty French, or Italian or Sourdough bread. Delish! You can serve this as an easy, enjoyable appetizer while your guests watch you whip through the rest of the meal. We have tried and shared this Saje 100% Organic Ginger & Blood Orange Infused Extra Virgin Olive Oil on just fresh crusty French, or Italian or Sourdough bread. Delish! You can serve this as an easy, enjoyable appetizer while your guests watch you whip through the rest of the meal. We use this on everything that we roast as it pairs so well with each and every Saje Spice Blend. Remember that our blends are crafted with dried organic herbs and spices, so we use this oil to help rehydrate so that the freshness of the leaves and other ingredients can burst into life. Then we roast. 𝗢𝘂𝗿 𝗚𝗼-𝗧𝗼 𝗔𝗽𝗽𝗿𝗼𝗮𝗰𝗵 𝗳𝗼𝗿 𝗖𝗼𝗻𝘀𝗶𝘀𝘁𝗲𝗻𝘁𝗹𝘆 𝗚𝗿𝗲𝗮𝘁 𝗙𝗼𝗼𝗱 𝗶𝗻 𝟯𝟬 𝗺𝗶𝗻𝘂𝘁𝗲𝘀 𝗼𝗿 𝗹𝗲𝘀𝘀: Pre-heat oven to 425F 2 cups veggies or 1lb protein 1 TBSP Salt-Free Blend 1 TBSP Saje Ginger & Blood Orange Infused Extra Virgin Olive Oil ½ tsp Saje Pink Himalayan Seasoning Salt…or to taste (optional) Combine in Mixing Bowl Line Baking Tray with foil or parchment paper Single Layer food on tray Roast for 20 minutes or until desired color Enjoy when you hear people say WOW!