French Kitchen Marble Pastry Slab, but can be used Anywhere in the house

DETAILS A substantial slab of white marble with unique grey veining is a sophisticated kitchen addition for the home baker. Marble slab remains cooler than room temperature, helping keep dough firm while you roll and cut. Marble pastry board with non-skid feet also makes an impressive trivet or serving presentation for cheeses, sushi and more. Because marble is a natural product, veining and coloring variations will occur; see additional images for examples. French Kitchen Marble Pastry Slab 24"Wx16"Dx1"H White marble Non-skid feet Lift to move, do not slide Avoid using with oils and citric fruits Hand wash