Food & Wine Magazine April 2014 - How to pair wines with food

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Food & Wine Magazine April 2014 - How to pair wines with food 5 simple ways to make a great match every time Flatbreads with Herb Roasted Tomatoes Mario Batali’s Chicken Cutlets with Prosciutto Grilled Salmon with Tarragon Butter Gently read but in good condition. Please see all photos and feel free to contact us with any questions.

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