Electric Bread by Suzan Nightingale and I. C. E. Staff (1997, Trade Paperback)
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The book "Electric Bread" by authors Suzan Nightingale and I. C. E. Staff, published by Innovative Cooking Enterprises-I CE, Inc. in 1997, is a revised edition focusing on cooking with electric bread makers. It is a trade paperback in English with illustrations by the Art and International Productions Staff. The 157-page book covers courses and dishes related to bread, as well as special appliance methods, making it a valuable resource for those interested in exploring the world of bread-making with electric appliances.
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