EAT Istanbul Andy Harris & David Loftus The Heart of Turkish Cuisine Cookbooks

Eat Istanbul A journey to the heart of Turkish Cuisine. This is an exceptional celebration of an exceptional cuisine: Vibrant, diverse, and outrageously delicious. Pre-owned Condition ISBN 978-1-849-663-6 Format:Hardcover Type:Non-fiction Genre:Cooking Authors:Andy Harris Features:Quadrille Publishing, hardback Intrepid food and travel writer Andy Harris and photographer David Loftus reveal the wonderful tastes and exotic allure of Istanbul, one of the world's most fascinating cities. Part cookbook, part travelogue, they meet the characters behind the intriguing food of the city - artisan bakers, traditional chefs, fishermen, and street food vendors, to name a few. Book Specifications Details Language English Release Date June 2014 Length 207 Pages Dimensions 1.9" x 10.0" x 8.0" weight 2.lbs 9.6 oz Retail Price $ 29.95