Cooking With Fruit Complete Guide in Using Fruit Payne/Senior HC DJ 1992 1st ed

You will receive the hardcover Cooking With Fruit: The Complete Guide in Using Fruit Throughout the Meal, the Day, the Year- by Rolce Redard Payne and Dorrit Speyer Senior- that is shown in photos. This book does have shelf wear, condition is shown. Pages show the typical condition of all pages.