"Be Sweet: Chocolate Truffles" Cookbook by Elisabeth Antoine & Elizabeth Herring

Indulge in the sweet world of chocolate truffles with 'Be Sweet: Chocolate Truffles' by Elisabeth Antoine and Elizabeth Cunningham Herring. This paperback cookbook, published by Sellers in 2012, is a treasure trove of 27 truffle recipes, 5 truffle-inspired desserts, and creative packaging ideas for gift-giving. Detailed instructions and color photographs guide you through the process. Measurements: Details: • Author: Elisabeth Antoine, Elizabeth Cunningham Herring • Language: English • Topic: Cooking, Desserts • Format: Paperback • Publisher: Sellers Publishing • Publication year: 2012 • Type: Cookbook • Features: 27 truffle recipes, 5 truffle-inspired desserts, Detailed instructions on making truffles, Color photographs, Creative packaging ideas for gift-giving • Item weight: 10 oz • Unit quantity: 1 • Unit type: Unit Listing created with the So Good AI app, try it for free at shopsogood.live