Baking for Two: 200+ Small-Batch Recipes, from Lazy Bakes to Layer Cakes -- Amer

<b>ATK revolutionizes small-batch baking with innovative techniques, flexible equipment options, and 200+ big-flavor recipes.</b> <p/>ATK cuts sweet and savory treats down to size while cutting out the small-batch baking quirks in this exciting cookbook for two: no calculators to scale recipes, no measuring out half an egg, no buying a container of an ingredient to use just a tablespoon, no stale leftovers, no kitchen full of required equipment. ATK's small-batch baking way: <p/><ul><li><b>Eliminates waste with recipe yields that work for you: </b>Serve Blueberry-Lavender Cornmeal Crumbles in two ramekins, warm from the oven, or make storage-friendly loaf pan Coconut Snack Cake when you want to share or keep some for the week.</li></ul><br><ul><li><b>Is adaptable for the air fryer or toaster oven: </b> Turn to the toaster oven instead of turning on the oven for two scones. Make desserts you never knew you could in the air fryer, even Basque Cheesecake! </li></ul><br><ul><li><b>Turns your freezer into a treat factory: </b>Recipes that yield more than a handful are formulated to bake from frozen--and taste just as good as fresh. Solve the perennial breakfast problem with a half dozen Cranberry-Cardamom Muffins you can bake off individually. (You freeze the batter in paper liners.) Simplify longer recipes like Croissants by preparing them ahead, freezing, and then baking later. </li></ul><br><ul><li><b>Delivers baking joy with everyday indulgences: </b> Keep dough balls of Coff