Atumuryou Japanese Chef Knife, 67 Layers Handcrafted 8 inch High Carbon Steel

NIB Atumuryou Japanese Chef Knife, 67 Layers Handcrafted 8 inch High Carbon Steel Kitchen Knife, Handmade Chefs Knife with Japan VG- 10 Super Steel Core - Gift Box Blade Material Alloy Steel VG-10 Super Damascus steel Brand Atumuryou Color Ice Blue Handle Material Stable Wood and Resin Blade Edge Plain About this item • [Traditional handcrafted Technology) Every master craftsman relies on extraordinary skills to create knife works of art that are both charming and practical. Each kitchen knife blade bears the unique creative inspiration of masters during the production process, making every piece unique. [Japanese VG10 Super Steel Core & Unique Fishbone Pattern) Our Japanese chef knife is made with imported Japanese VG10 super steel core and wrapped in 66-layer premium steel. It combines excellent wear resistance, sharpness and corrosion resistance. The flowing fishbone pattern makes each kitchen knife a unique art treasure. • V [Luxurious Production Process) Each Atumuryou chef knife blade undergoes complex processes including 1940°F high temperature quenching, oil quenching and -324°F cryogenic treatment and hand grinding edge, which greatly enhances the sharpness, hardness,