Vintage Farm Journal's Country Cookbook Revised Enlarged Edition 1981

A classic collection of traditional American recipes offering hearty, wholesome meals and desserts. Revised and enlarged for diverse culinary inspirations. • Published by Ballantine Books • Features 17 chapters with diverse recipes • Compact size for easy kitchen use Minor corner wear, clean pages, and intact spine. Dimensions: 5.5" W x 8.5" H x 1.5" D. S3C1